Norman Carr Safaris has earned a reputation for the quality and range of food served. Whether you are in the main lodge or one of the remote bushcamps you can expect cuisine of the highest standards.

The chefs in all of our camps will be more than happy to cater to any personal requests. If your food preferences could possibly be regarded as out of the ordinary then it would be easier if you informed us in advance of your arrival, however simple choices of vegetarian, vegan or other fare should just be discussed with your hosts on arrival.

Days in the bush usually start early so a light breakfast is served at dawn before your first safari. A lavish brunch will be awaiting your return to camp and is served at around 11:00am. Afternoon tea is taken at about 3:30pm before the evening safari and dinner is served around 8:30pm.

There will be plenty of opportunity to let your hosts know of any dietary preferences you may have.

All house wines, beers and soft drinks are served on a complimentary basis, however we are pleased to offer a selection of premium wines and champagnes at an extra charge.

View a selection here of some of our favourite recipes.